Make your own hot chocolate Venezuela
43% Milk chocolate from Venezuela makes the perfect cup of hot chocolate. Simply heat a mugful of milk (or alternative milk) in a saucepan, add 40-50g buttons and stir until melted. Whisk for a frothy finish. Delicious with mini marshmallows on top!
Sugar, cocoa mass Venezuela, cocoa butter, whole milk powder, natural vanilla. Made in a kitchen that handles tree nuts, peanuts, sesame, egg protein and gluten.
Whole milk powder