High cocoa content single origin chocolate
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Made uniquely from Forestero beans, this velvety chocolate has a subtle sweetness and hints of honey and caramel.
Sugar, cocoa mass from Ghana, cocoa butter, whole milk powder, soya lecithin, natural vanilla. Store in a dry place. Made in a kitchen that handles tree nuts, peanuts, sesame, eggs and gluten.
Whole milk, soya lecithin.
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