Limited Edition Jubilee chocolates
Our sea salted caramel in milk chocolate and hazelnut praline in dark chocolate are brushed with gold and ruby lustre dust to celebrate this unique occasion.
Out of stock
Salted caramel (gold crown): milk chocolate (sugar, cocoa mass, cocoa butter, whole milk powder, natural vanilla) caramel (sugar, cream sweetened condensed milk, butter, glucose-fructose syrup. Sea salt. Deco: E171, E172. Hazelnut Praline: (ruby jewel): dark chocolate (cocoa mass, cocoa butter, sugar, natural vanilla), hazelnuts, milk chocolate, (see above), sea salt, deco: E555, E172. Made in a kitchen that handles tree nuts, peanuts, sesame, egg protein and gluten.
Butter, Condensed Milk, Cream, Hazelnuts, Whole milk powder