Award winning

Since opening our first chocolate and coffee shop in 2012, we have worked extremely hard to produce award winning chocolates and products. Even though we have always been confident in the taste, appearance and quality of our chocolates, it is gratifying to have this acknowledged by independent respected bodies such as the Academy of Chocolate and Great Taste.

Among our current selection of award winning chocolates, the Passion Fruit, Lemongrass, Lime and Chilli, Raspberry, Salted Caramel and  Peanut Praline have all gained recognition from these institutions, while our packaging for a bundle of origin bars achieved a Gold award along with our White Chocolate with  Lemon and Poppyseed bar which gained a Bronze. Our Gianduja Almonds (roasted almonds coated in hazelnut praline and dusted in cocoa powder) also merited a Great Taste award.

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