Our handmade chocolates are made using the best quality single origin couvertures, currently from Venezuela (milk 43%) and Peru (64%). We use fresh ingredients for our ganaches and they are best eaten within a couple of weeks of purchase, although the caramels and giandujas will be fine for several months.
We have a core range of popular flavours and other flavours make a seasonal appearance. Currently our selection is: Milk Chocolate & Vanilla, Sea Salted Caramel, Peanut Praline, Dark Mexico, Raspberry & White Chocolate, Milk Chocolate with Honeycomb, Passion Fruit, Lemongrass, Lime & Chilli, Marc de Champagne, Hazelnut Praline, Crispy Praline, Amaretto.
Boxes are available containing:
6 Chocolates
price: £6.00
12 Chocolates
price: £12.00
24 Chocolates
price: £22.00
35 Chocolates
price: £28.00
70 Chocolates (Please note we require 48 hours notice )
price: £50.00
Mosaic Range
This eyecatching new range will brighten up any dinner party. Choose from solid chocolate sticks, gooey caramels or nutty pralines; all can be stored ambiently as they don’t contain any creamy ganache.
The Solid Chocolate Collection
Solid dark, milk, coffee and orange chocolate batons.
Price: £18.00
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The Praline Collection
Hazelnut praline, peanut praline, hazelnut with caramelized almonds and hazelnut with pistachios.
Price: £18.00
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The Caramel Collection
Sea salted caramel, hazelnut caramel, coconut caramel and banana caramel.
Price: £18.00
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Pralines
Box of nine.
Price: £8.50
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